SPV 160 & 240 A – Spiral Mixer with extendable bowl

Compact. Powerful. Variable.

Your main benefits
  • Mobile or stationary with extendable bowl
  • For 160 kg and 240 kg dough
  • Smooth surfaces and ground clearance for easy cleaning
  • Standard tong lock
  • Compact design, ideal also for small and medium-sized businesses
  • Easy to operate

Das besondere Merkmal des DIOSNA Spiralkneters ist das groß dimensionierte Knetwerkzeug, das von der Bottichwand bis über die Bottichmitte hinauswirkt. Seine besondere Form sorgt für homogenes Mischen und intensives Kneten. Das spezielle Drehzahlverhältnis von Knetwerkzeug und Bottich ist dabei ein Garant für Ihre gewünschten Misch- und Knetergebnisse.

Die DIOSNA Spiralkneter der SPV-Reihe überzeugen bei der Bereitung all Ihrer Teige – vom knettechnisch anspruchsvollsten Weizenteig über Mischbrotteige bis zu Vollkornteigen.

Ob Kleinst- oder volle Auslastungsmengen, Ihre Chargen jeder Größe werden stets optimal geknetet.

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With the DIOSNA spiral shape, the systems of the SPV series ensure an even better quality of your dough, as an even collection of the contents in the entire bowl is ensured. You can choose between a mobile and a permanently installed version; the latter has an extendable and thus easily fillable bowl. To ensure that the Spiral Mixer is suitable for your bakery, a whole range of possible sizes is available. In addition to the 120, 160 and 200 kg versions, the largest version with 240 kg is also in the range. With all models, you benefit from maximum variability in terms of batches, as both small and large doughs are kneaded to optimum quality. Rounded off by a standard tong lock, the SPV Spiral Mixers score with a compact design and are suitable for businesses of all sizes.

Dimension

To follow